Tracklements Style Barbecued Corn on the Cob - Tracklements
Tender grilled corn coated in a sweet honey-butter ketchup glaze, served with extra butter for dipping. Perfect BBQ side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tracklements.co.uk.
Ingredients
- 100g Butter, at room temperature
- 1 tbsp Runny honey
- 1 tbsp Proper Tomato Ketchup
- 2 Garlic cloves, crushed
- 2 tbsp Sriracha Chilli Sauce
- 4 Corn cobs (cut into two if you have more than 4 guests)
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