Ingredients
- 3 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried parsley flakes
- 1/4 teaspoon dried basil
- 1/8 teaspoon pepper
- 1 package (28 ounces) frozen O'Brien potatoes, thawed
- 1/4 cup chopped sweet red pepper
- 1 cup frozen corn, thawed
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1-1/2 ounces sliced pepperoni (about 25 slices), quartered
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