Kuruma iraichchi with coconut roti - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 350 g plain flour
• 200 g fresh grated coconut
• ½ - 1 tsp salt
• 2 tbsp oil
• 100 g lukewarm water
• 750 g beef chuck steak
• 2 tsp salt
• 2 - 4 tsp ground black pepper
• 1 tbsp ground coriander
• 2 tsp ground cumin
• 1 tsp fennel seeds
• 3 garlic cloves
• 1 cm piece fresh ginger
• 3 - 5 fresh bird's eye chillies
• 2 brown onions
• ½ tsp ground turmeric
• 8 fresh curry leaves
• 2 pandan leaves
• 2 tbsp white wine vinegar
• 1 stalk fresh lemongrass
• 1 tbsp tomato paste
• 270 g coconut cream
• 1 tbsp ghee
• 1 lime