Harvest Yoghurt Bread with Chili Lime Butter | Mountain High Yoghurt
This hearty bread, made with millet, is a great accompaniment to any meal or served as a hearty snack. Mountain High® yoghurt gives it a moist tender text...
Ingredients
- 2 1/2 cups whole wheat flour
- 1/4 cup uncooked millet
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 1/2 cups Mountain High® lowfat plain yoghurt
- 1/2 cup olive oil
- 1/2 cup honey
- 2 tablespoons lemon juice
- 1 egg, beaten
- 3 tablespoons honey
- 1 tablespoon roasted salted pepitas
- 1 cup butter, softened
- 1/2 teaspoon crushed red pepper flakes
- 1 tablespoon fresh lime juice
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