Purple sprouting broccoli, salmon and hazelnut tart | Tesco Real Food

Purple sprouting broccoli, salmon and hazelnut tart | Tesco Real Food

realfood.tesco.com

Bright purple sprouting broccoli pairs with flaked smoked salmon for a tart that makes for a fantastic Sunday lunch option. Find more Salmon recipes at Tesco Real Food.

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Ingredients

  • 75g blanched hazelnuts
  • 250g plain flour, plus extra for dusting
  • 150g unsalted butter, diced
  • 3 medium eggs
  • 200g pack Tesco Finest Purple Sprouting Broccoli, trimmed
  • 1 tbsp vegetable oil​
  • 150ml whipping cream
  • 100ml semi-skimmed milk
  • 180g pack hot smoked salmon fillets, skin discarded, flaked into large chunks
  • 1 tbsp fresh thyme leaves

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