Chicken in Poblano Cream Sauce - Kitchen Wrangler | Melissa Guerra
Chicken in Poblano Cream Sauce is savory and rich with the Southwestern flavor that everyone loves! A version for every diet!
Ingredients
- 1 lb. fresh poblano chiles (480g)
- 2 tbsp. olive or vegetable oil (30ml)
- 1 medium onion, chopped
- 3-4 lbs. chicken pieces (1.3kg-1.8kg)
- 1lb. carrots, chopped (480g)
- 2 cups heavy cream (480ml)
- 1 clove garlic
- Salt and pepper to taste
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