Chocolate mousse with hazelnut base | The Happy Chef
Chocolate mousse with hazelnut base
Ingredients
- # For the base:
- 6 egg whites
- 1 cup sugar
- 1 cup ground hazelnuts
- # For the mousse:
- 1 cup ready vanilla cream of your choice
- 1 cup sour cream
- 1 cup melted dark chocolate
- 2 tbsp chocolate liqueur
- 2 tsp gelatine
- 3 tbsp water
- cocoa powder
- whipped cream
- fruit for decoration
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