Chocolate and Hazelnut Mousse Cake recipe

Chocolate and Hazelnut Mousse Cake recipe

www.womanandhomemagazine.co.za

Try our delicious Chocolate and Hazelnut Mousse Cake recipe. Chocolate-lovers' heaven – a dessert cake with a squidgy, mousse-like centre

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Ingredients

  • 200g unsalted butter, cut into cubes
  • 450g dark chocolate, roughly chopped
  • 50g hazelnuts, plus extra to decorate
  • 50g gluten-free plain flour (or just plain flour), sifted
  • 10 large free-range eggs, separated
  • 75g caster sugar
  • mixed berries, to decorate
  • You will need
  • 20cm (8in) cake tin, greased and the bases and sides greased and lined with baking parchment

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