Portuguese-Style Beef Stew with Japanese Udon Noodles · Bake After Recipe
I absolutely love creating these fusion combinations of Western/Portuguese flavours with Eastern elements, like this Udon dish, basically I'm using a classical variation of a traditional Portuguese...
Ingredients
- Udon Noodles – 200g
- Beef – 400g (Portuguese Jardineira)
- Chorizo – 1/2
- Onion – 1
- Garlic – 3 Cloves
- Carrots – 3
- Bay – 1 Leaf
- Beef Stock – 1 Cube
- White Wine – 1 Glass
- Vinha de Alhos – 1 Teaspoon
- Olive Oil – A Drizzle
- Paprika – A Pinch
- Cayenne Pepper – A Pinch
- Pepper – A Pinch
- Salt – A Pinch
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