Beef with broccoli and mushrooms
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Cooking tools:
- Wok
- Skillet
- Fine-mesh sieve
- Mixing bowl
- Stove
- Fork
- Pot
- Spoon
- Refrigerator
- Oven mitt
- Serving platter
- Measuring cup
- Chef's knife
- Cutting board
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- Spatula
Ingredients
- 1 tbsp Maizena cornflour
- 4 tbsp mild soy sauce
- 1 garlic cloves
- 500 g broccoli
- 250 g shiitake mushrooms
- 4 cm ginger
- 250 g beef frying steaks (minute steaks)
- oil
- 250 g perfumed rice
- 1 dl meat bouillon
- a little pepper
- 2 tbsp Thai basil
- ¾ tsp salt
- 4 tbsp light rice wine
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