Farm to People
Fresh shrimp cooked in butter with a zesty cilantro lime sauce, perfect for a quick and flavorful meal.
Ingredients
- 1 Lime, plus a few extra wedges for serving
- 1 Tbsp Minced Garlic
- 2 Tbsp Unsalted Butter
- 8 oz Peeled & Deveined Shrimp
- Freshly Ground Black Pepper
- Sea Salt
- ½ Shallot, minced
- ½ cup Fresh Cilantro Leaves and Tender Stems, chopped
- ½ tsp Ground Coriander (optional)
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