Chicken Kofta Salan - By Rahat Zaid - Recipe Masters
Aromatic chicken koftas simmered in a creamy cashew gravy, perfect with naans or rice. Easy recipe from Recipe Masters. Enjoy!
Ingredients
- 300 grams chicken boneless
- 1 small onion - roughly chopped
- 2-3 green chillies - roughly chopped
- A handful of fresh coriander leaves
- 1 tsp ginger garlic paste
- 1 tsp cumin powder
- 1tsp coriander powder
- 1 tsp black pepper powder
- 1 tsp garam masala powder
- 1/2 tsp poppy seeds/khus khus
- Salt to taste
- 1 small onion - boiled and ground to paste
- 1 tsp green chilli paste
- 1/2 cup beaten yogurt
- 1/2 cup cashewnut paste
- 3 tbsp tomato puree
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 2 tbsp clarified butter/ghee
- 2 tbsp oil + extra oil for frying the koftas
- Fresh coriander leaves - finely chopped
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