Cranberry Sauce with Champagne and Currants | America's Test Kitchen

Cranberry Sauce with Champagne and Currants | America's Test Kitchen

www.americastestkitchen.com

Back-of-the-bag recipes aren't bad, but we found a way to make a dramatic improvement.

Keywords

  • Condiments
  • Make Ahead
  • Sauces
  • Fruit
  • Holiday
  • Quick
  • Dairy-Free
  • Vegan
  • Vegetarian
  • Gluten Free
  • Thanksgiving
View Original

Share this recipe:

Ingredients

  • 3/4 cup Champagne
  • 1 cup granulated sugar
  • 1/4 teaspoon table salt
  • 1 (12-ounce) bag cranberries , picked through
  • 3 tablespoons dried currants

More Like This