Magical Salmon En Papillote Recipe: Unwrap Coastal Elegance - The Dream Cafe
Delicious salmon en papillote delivers moist, flaky fish with minimal effort. Experience simple elegance that transforms your next dinner into a French-inspired
Ingredients
- 2 salmon fillets (skin-on)
- 100 g (3.5 oz) baby corn (fresh, halved lengthways)
- ½ red bell pepper (sliced)
- 1 carrot (cut into matchsticks)
- 1 red chilli (sliced, seeds removed for less heat)
- 6 spring onions (scallions, sliced into thin strips)
- 1 garlic clove (minced)
- 2 tsp neutral oil (avocado, rapeseed, or sunflower)
- 1 tsp sesame oil
- 1.5 tbsps light soy sauce
- 1.5 tbsps honey
- 1 tsp mixed black and white sesame seeds
- Lime wedges
- Cooked rice
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