Greek Salmon and Rice En Papillote - Real Healthy Recipes

Ingredients

• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 2 teaspoons garlic, minced
• 1 teaspoon olive oil
• red pepper flakes
• 1 fennel bulb, thinly sliced (save the fronds for garnish)
• 8 kalamata olives, pitted and sliced
• ¼ cup red onion, thinly sliced
• 2 cups shredded cauliflower
• 4 (6 oz) salmon fillets, boneless and skinless
• 8 lemon slices