Chicken Fried Rice | Recipe Cart
This Easy Chicken Fried Rice with Yum Yum Sauce is better than takeout and ready just as quickly! It's easy to make and perfect for using leftover rice. Serve a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Wok
- Skillet
- Stove
- Spatula
- Fork
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
Ingredients
- 2 tablespoons sesame oil (or vegetable oil)
- ½ cup onion (diced)
- ½ cup carrots (diced)
- ½ cup frozen peas (no need to thaw)
- 2 eggs
- 3 cups cooked white rice
- 2 cups cooked chicken (shredded)
- 3 tbsp soy sauce
- 1 tbsp butter
- Salt
- pepper
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