Cannellini & Sage Dip

Cannellini & Sage Dip

thewholefoodnut.com

Cannellini, Garlic & Sage Dip Only 4 tasty ingredients that can be made & enjoyed in less than 15 minutes! 1 15 oz can cannellini beans (rinsed and drai

View full recipe on thewholefoodnut.com

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Cooking tools:

  • Mixing bowl
  • Fork
  • Pan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon
  • Pepper mill
  • Airtight container
  • Refrigerator

Ingredients

  • 1 15 oz can cannellini beans (rinsed and drained)
  • 2 TB extra-virgin olive oil
  • 4 garlic cloves (thinly sliced)
  • 1/4 cup fresh sage leaves (chopped)
  • Drizzle EVOO and sea salt on top when done

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