Roasted Beetroot, Feta and Apple Salad - Vegetarian Society

Ingredients

• 3 medium beetroot topped and tailed, peeled and cut into bite-size chunks
• 25g walnuts
• 100g quinoa
• ½ small red onion
• 1 medium apple peeled, cored and finely sliced
• 60g vegetarian feta cheese
• 50g spinach
• 1 tbsp olive oil
• 2 tbsp lemon juice
• 10g fresh flat leaf parsley finely chopped
• Pinch of ground black pepper
• Pinch of salt