Seitan Links Tofu Scramble<!-- --> <!-- -->Recipe
Vegan seitan links and tofu scramble combined in a hearty, flavorful breakfast recipe. Perfect for vegans and meat lovers alike!
Ingredients
- 1 tablespoon dairy-free butter
- ½ cup diced onion
- 8 ounces mushrooms, sliced
- 16 ounces extra-firm tofu, drained, pressed, and crumbled
- 8 ounces Slow Cooker Maple Breakfast Links, sliced thick
- 1 15-ounce can black beans, drained and rinsed
- 2 tablespoons nutritional yeast
- ½ teaspoon chili powder
- ½ teaspoon paprika
- ½ teaspoon black salt
- ½ teaspoon turmeric
- ¼ teaspoon garlic powder
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