Joe Faro’s Tagliatelle | Ciao Italia
Fresh tagliatelle made from scratch using all-purpose flour, eggs, and olive oil. Perfect for pasta lovers looking to try their hand at homemade noodles.Featured on Season 30 - Episode 3001 of Ciao...
Ingredients
- 1/2 cup warm water (110F)
- 3 cups all-purpose flour (I used Caputo flour)
- 3 large eggs
- 1 tbs salt
- 2 tsp water
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