Stuffed tagliatelle
Stuffed tagliatelle are a really tasty recipe. A perfect first course for Sunday or for holidays, such as Christmas!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Stuffed Tagliatelle
Ingredients
- Type 00 flour 2 ⅔ cups
- Eggs medium 3
- Beef 1 lb
- Sweet Pancetta 6 oz
- Celery 2.75 oz
- Yellow onions 2.75 oz
- Carrots 2.75 oz
- Red wine ½ cup
- Tomato paste ½ cup
- Fine salt to taste
- Black pepper to taste
- Extra virgin olive oil to taste
- Butter ⅔ cup
- Sage 10 leaves
- Parmigiano Reggiano PDO cheese to taste
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