Open-Faced Omelete Recipe | Epicurious

Open-Faced Omelete Recipe | Epicurious

www.epicurious.com

Bright vegetables (like bell peppers and tomatoes, which are filled with vitamins A and C) take center stage in this dish.

Keywords

  • omelet
  • frittata
  • sausage
  • bell pepper
  • onion
  • main
  • brunch
  • dinner
  • gluten free
  • 30 minutes or less
  • self
View full recipe on www.epicurious.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

Share this recipe:

Ingredients

  • Vegetable oil cooking spray
  • 1 onion, sliced
  • 1 yellow or red bell pepper, sliced
  • 2 ounces diced smoked turkey sausage
  • 1 clove garlic, chopped
  • 1 can (14.5 ounces) diced tomatoes, drained
  • 1 tablespoon chopped fresh oregano
  • 2 whole eggs
  • 2 egg whites
  • 1/4 cup grated Parmesan
  • 3 tablespoons chopped fresh chives

More Like This