Ceviche de Camarón | TASTE
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 1 lb medium or large shell-on shrimp
- 4 limes, juiced (about 2/3 cup)
- ½ orange, juiced
- 3 tbsp ketchup
- ½ tsp Dijon mustard (optional)
- 1 ½ tsp kosher salt, plus more to taste
- ¼ lg red onion, halved and thinly sliced
- 1 md tomato, diced
- ½ c packed finely chopped cilantro leaves
- 1 ripe avocado, sliced (optional)
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