Chicken, Sweet Potato and Quinoa Casserole | Seasoned Cooking

Ingredients

• 1 lb. cubed, peeled sweet potatoes
• 3 T. water
• 1 T. canola oil
• 1 ½ lbs. boneless, skinless chicken thighs
• ½ c. chopped onion
• 2 T. minced garlic
• 2 c. chicken broth
• 1 ½ c. quinoa
• 1 tsp. salt
• 1 tsp. ground cumin
• ½ tsp. ground cinnamon
• ⅛ tsp. cayenne pepper
• ¼ c. packed spinach leaves
• ½ c. crumbled blue cheese