Soft Chicken Taco | MyPlate

Soft Chicken Taco | MyPlate

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Tacos can be served for lunch or dinner. This recipe uses fresh tomato salsa.

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Ingredients

  • 2 chicken breasts, thawed, skin and bone removed from each piece
  • 1/2 teaspoon vegetable oil
  • 1 teaspoon garlic, finely chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2/3 tablespoon taco seasoning or chili powder (optional)
  • 1 green pepper, sliced
  • 1 medium onion, sliced
  • 4 soft tortillas, 6-inch size
  • 1/4 head Romaine lettuce, sliced thin
  • 1/4 cup tomatoes, diced
  • 4 fresh tomato salsa
  • 1 tablespoon parsley or cilantro, chopped (optional)

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