Baked Bacon and Swiss Omelet Recipe: A Swiss Classic
Enjoy the rich flavors of Switzerland with our Baked Bacon and Swiss Omelet Recipe. A delicious blend of bacon, Swiss cheese, onions, and peppers in a perfectly baked omelet.
Ingredients
- 12 slices of bacon , cooked and crumbled
- 1 cup of shredded swiss cheese
- 0.33 cup of minced onion
- 4 eggs
- 2 cups of half and half
- 1 tbsp of diced green pepper
- 0.5 tsp of salt
- 0.25 tsp of sugar
- 0.13 tsp of ground cayenne pepper
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