Gluten free vegan jam sponge pudding
A tasty and easy to make gluten free vegan (it uses aquafaba) jam sponge pudding that my kids devoured! Yum!
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Ingredients
- 2oz caster sugar
- 90ml aquafaba (the liquid from a tin of chickpeas)
- 2oz vegan spread
- 2oz SR flour
- 4 tablespoons jam
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