Vada Pav Recipe - Authentic Indian Snack with Potatoes and Spices
Discover the delicious and authentic Vada Pav recipe from India, made with potatoes, onion, green chillies, cumin, coriander seeds, and other aromatic spices. T
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 large potatoes, boiled and mashed
- 1 small onion, chopped
- 2 – 3 green chillies, chopped
- 1 tsp cumin seeds
- 1 tsp coriander seeds
- 1 tsp ginger, chopped
- 1 tbsp fresh coriander leaves, finely chopped
- 1/2 tsp red chili powder
- 1/4 tsp turmeric powder
- salt, to taste
- 1 cup gram / chickpea flour
- water, as needed
- a pinch of baking soda
- oil for deep frying
- slices of bread/buns of your choice
- 3 – 4 tbsp of tamarind chutney
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