Valentine’s Steak Recipe with Sweet Potato Fries & Creamed Spinach | Outback Barbecues
Celebrate love with Valentine's Steak, Sweet Potato Fries, and Creamed Spinach. Elevate your romantic dinner with our recipe from Outback Barbecues!
Ingredients
- 1 x Cote de Bouef sharing steak
- 4 x sweet potatoes
- 25g butter
- 1 small onion, finely diced
- 2 tbsp plain flour
- 200ml milk
- 2 x 200g bags spinach
- 100ml double cream
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