Red Bean Stew, Spicy - Just Maika Cooking

Red Bean Stew, Spicy - Just Maika Cooking

www.justmaikacooking.com

Red bean stew, a comforting, sweet, spicy stew using smoked turkey leg, homemade dumplings, chunky tubers, and beans in a curry base sauce.

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Ingredients

  • 1/2 cup of all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1/4 cup water
  • 2 tablespoon olive oil
  • 1/2 onion (small diced)
  • 1 celery stalk (small diced)
  • 1 large carrot (small diced)
  • 1 tomato (large dice)
  • 1 teaspoon of dreid thyme
  • 3 cloves garlic (garlic pressed or minced)
  • 1 tablespoon ground turmeric
  • 1 tablespoon dried parsley
  • 1 tablespoon smoked paprika powder
  • 1/2 tablespoon onion powder
  • 1/2 teaspoon habanero pepper flakes
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon celery seed (optional)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1/2 can of coconut milk (13.5 oz can, shaken well)
  • 3 cups low-sodium chicken broth
  • 1 pound smoked turkey leg (large chopped, bones removed)
  • 15.5- ounce can of red kidney beans (drained)
  • 1 medium sweet potato (medium diced)
  • 1 medium white yam (medium dice)
  • 3 tablespoon sorghum flour

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