Fettuccine Alla Carbonara KitchenAid Recipe | myfoodbook
This creamy pasta recipe is the best mid-week winter or autumn family dinner idea. Use up the fettuccine in your pantry with this creamy carbonara recipe.
Keywords
- KitchenAid pasta maker recipes
- Fettuccini Carbonara recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 2 cups (300g) plain flour
- Good pinch salt
- 3 eggs, lightly beaten
- 30ml extra light olive oil
- Extra flour, for dusting
- 400g fresh, prepared fettuccine
- 1 tbs olive oil
- 6 rashers good quality, lean bacon, cut into small pieces
- 4 spring onions, chopped
- 4 eggs
- 250ml (1 cup) lite cream
- 150g Parmesan cheese, grated
- Salt and pepper, to taste
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