Burnt Eggplant Curly Fettuccine - San Remo
Elevate your dinner with Burnt Eggplant Curly Fettuccine, a gourmet weeknight dish perfect for impressing guests. Enjoy fresh San Remo Pasta with roasted eggplants and savory sauce.
Ingredients
- San Remo Curly Fettuccine 500g
- 1 onion, diced
- 2 celery sticks, diced
- 2 carrots, diced
- 2 garlic cloves, diced
- 2 rosemary sprigs
- 2 tbsp tomato paste
- 3 large eggplants
- 1 bottle tomato passata
- 1 tbsp soy sauce
- toasted breadcrumbs
- parsley, chopped
More Like This
Curly Fettuccine with Roasted Tomato, Prosciutto and Chilli Crumb - San Remo
sanremo.co.nz
Eggplant & Ricotta Curly Lasagna with Pesto - San Remo
sanremo.com.au
Eggplant & Ricotta Curly Lasagna with Pesto - San Remo
sanremo.co.nz
Curly Fettuccine with White Bolognese - San Remo
sanremo.com.my
Curly Fettuccine with White Bolognese - San Remo
sanremo.co.nz
Curly Fettuccine with Carne Al Sugo - San Remo
sanremo.com.au
Baked Meatballs with Curly Fettuccine - San Remo
sanremo.co.nz
Curls Alla Norma - San Remo
sanremo.com.au