Dark-Chocolate Dipped Baklava Rolls | BCLIQUOR

Ingredients

• ½ cup + 1 tbsp (125 + 15 ml) sugar, divided
• 1 orange, zest and juice, divided
• ¼ cup (60 ml) water
• 2½ cups (625 ml) raw walnut pieces
• ½ tbsp (7.5 ml) ground cinnamon
• ¼ tsp (1 ml) sea salt
• ½ cup (125 ml) salted butter, plus extra if needed
• 1 tbsp (15 ml) honey
• 10 phyllo sheets, thawed if frozen
• ½ cup (125 ml) dark chocolate chips
• 1 tbsp (15 ml) whipping cream