Kale Salad with Candied Walnuts and Blueberry Salad Dressing – Bow Hill Blueberries

Ingredients

• 1 head kale, stems removed, leave chopped
• 1 tablespoon lemon juice
• ¼ cup red onion, thinly sliced
• ½ cup Organic Dried Heirloom Blueberries
• or
• 1 cup fresh, depending on season
• 1 cup candied walnuts
• ½ cup blue cheese crumbles
• 1 cup walnut halves
• 3 tablespoons grapeseed oil
• 2-3 tablespoons honey
• 1 sprig fresh rosemary
• cayenne
• 2 dashes ground cinnamon
• 2 dashes ground ginger
• ½ teaspoon salt