Baked Salmon with Asparagus and Lemon (Quick & Easy 22-Min Recipe)

Baked Salmon with Asparagus and Lemon (Quick & Easy 22-Min Recipe)

recipebyme.com

Enjoy tender salmon paired with crisp asparagus, coated in a buttery garlic-lemon sauce. A quick, flavorful dish perfect for any meal.

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Cooking tools:

  • Oven
  • Aluminum foil
  • Baking sheet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Fork
  • Paper towel

Ingredients

  • 2 salmon fillets
  • 2 tablespoons vegetable or chicken broth
  • 1 ½ teaspoons lemon juice
  • 1 teaspoon hot sauce (e.g., Sriracha)
  • 4 teaspoons minced garlic (about 4 cloves)
  • Salt
  • ground black pepper
  • 3-4 tablespoons butter, cut into small cubes (or margarine)
  • 2 tablespoons chopped parsley or cilantro
  • 450 grams medium-thick asparagus, woody ends trimmed

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