Foryoueats: Souvlaki

Ingredients

• 2 lbs boneless, skinless chicken breasts or chicken tenderloins
• 6 tablespoons extra-virgin olive oil
• 4 large cloves garlic, minced
• 2 teaspoons dried oregano
• 1 teaspoon honey
• 1½ teaspoons salt
• ½ teaspoon freshly ground black pepper
• 1 tablespoon lemon zest, from one large lemon
• For the Tzatziki:
• 1½ cups plain 2% or whole milk Greek yogurt
• 1 medium English or hothouse cucumber, seeded, coarsely grated and squeezed as dry as possible (about 1 cup)
• 2 small cloves garlic, minced
• 2 tablespoons extra virgin olive oil
• Scant ¾ teaspoon salt
• ¼ teaspoon freshly ground black pepper
• 2 tablespoons finely chopped fresh dill or mint
• For Serving:
• Lemon wedges
• Warm pita bread