Grilled lamb chops with warm courgette salad

Ingredients

• 2 courgettes
• 300-400 g small tomatoes, preferably on the stem
• A little olive oil
• Salt
• ½ tsp sugar
• 3 tbsp red wine vinegar
• ½ tsp finely grated garlic
• 3-4 tbsp olive oil
• A little chopped or dried oregano
• A little good-quality feta
• 8-12 small lamb chops
• 2 handfuls of chopped mint
• 2-3 tbsp of chopped pistachio nuts