Crispy Fried Pickle Chips - Louisiana Fish Fry
Crispy Cajun fried pickle chips soaked in a buttermilk brine with Cajun spices, coated in New Orleans-Style Seafood Breading Mix, and served with tangy dipping sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianafishfry.com.
Ingredients
- 2 tsp. Louisiana Fish Fry Products Cajun Seasoning
- 1 bag Louisiana Fish Fry Products New Orleans-Style Fish Fry Seafood Breading Mix, 10 oz.
- 1 (16oz) jar of dill pickles, sliced
- 1 Tbsp. garlic powder
- 1 cup buttermilk
- 1 Tbsp. dried dill
- 1 Tbsp. smoked paprika
- 1/2 cup mayonnaise
- Salt and freshly ground pepper, to taste
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