The Perfect Grilled Shrimp Pineapple Skewers Recipe for Summer Fun
Sweet and tangy grilled shrimp pineapple skewers steal the summer spotlight. Curious grill enthusiasts will find zesty marinade secrets inside this sizzling recipe.
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Ingredients
- 1 pound (454 grams) large shrimp, peeled and deveined (tails on or off)
- 2 cups (480 milliliters) fresh pineapple chunks
- 1 red bell pepper, cut into 1-inch pieces (optional)
- 2 tablespoons (30 milliliters) olive oil
- 2 tablespoons (30 milliliters) lime juice (fresh)
- 2 garlic cloves, minced
- 1 tablespoon (15 milliliters) honey or brown sugar
- 1 teaspoon (5 milliliters) chili powder
- ½ teaspoon (2.5 milliliters) salt
- ¼ teaspoon (1.25 milliliters) black pepper
- Wooden or metal skewers
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