Good-Cooking - Crown Roast of Lamb
Crown Roast of Lamb, Stuffed1/2 cup spicy brown prepared mustard1/2 teaspoon garlic powder18 rib crown roast of lamb (about 5 pound)1 tablespoon soy sauce1 t...
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Cooking tools:
- Instant-read thermometer
- Roasting pan
- Oven
- Refrigerator
- Mixing bowl
- Serving platter
- Aluminum foil
- Paring knife
Ingredients
- 1/2 cup spicy brown prepared mustard
- 1/2 teaspoon garlic powder
- 18 ribs crown roast of lamb (about 5 pound)
- 1 tablespoon soy sauce
- 1 teaspoon ground thyme
- 1/2 teaspoon ground ginger
- Cherry tomatoes or olives (for garnish)
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