Triple-chocolate Biscotti Recipe from Italy | All-purpose flour, cocoa powder, eggs, and more
Indulge in the heavenly taste of our triple-chocolate biscotti recipe from Italy, made with all-purpose flour, unsweetened cocoa powder, baking powder, and more. This dessert will be the perfect...
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Cooking tools:
- Sifter
- Hand mixer
- Oven
- Refrigerator
- Baking sheet
- Aluminum foil
- Mixing bowl
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 3/4 cups all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 2 tsp baking powder
- 1/2 tsp salt
- 6 tbsp unsalted butter (room temperature)
- 3 eggs
- 1 1/2 tsp vanilla extract
- 8 oz (227 g) semi-sweet chocolate chips
- 1/2 cup white chocolate chips
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