Pork Belly Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 kg Pork Belly (cut into chunks)
• 2 cups Chicken Broth
• 1 large Onion (diced)
• 3 cloves Garlic (minced)
• 2 tbsp Olive Oil
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1 tsp Thyme (dried)
• 1 cup Carrots (sliced)
• 1 cup Celery (sliced)
• 2 tbsp Tomato Paste