My GoTo Cinnamon Raisin Bread Recipe Golden Swirls
Looking for the best cinnamon raisin bread recipe This Golden Glory loaf is soft sweet and swirled with deliciousness Perfect with a cuppa Get the recipe now
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Cooking tools:
- Stand mixer
- Mixing bowl
- Kitchen scale
- Loaf pan
- Plastic wrap
- Kitchen towel
- Pastry brush
- Rolling pin
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Saucepan
- Microwave
- Whisk
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
- Oven mitt
- Parchment paper
Ingredients
- 1 cup (240ml) whole milk, lukewarm (about 110°F/43°C)
- 2 ¼ teaspoons (7g) active dry yeast (1 packet)
- ¼ cup (50g) granulated sugar
- 1 teaspoon (6g) salt
- ¼ cup (57g) unsalted butter, melted and cooled slightly
- 1 large egg
- 3 ½ cups (420g) all-purpose flour, plus more for dusting
- ½ cup (85g) golden raisins
- ¼ cup (57g) unsalted butter, softened
- ½ cup (100g) granulated sugar
- 2 tablespoons ground cinnamon
- 1 tablespoon milk
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