Recipes :: Airfying :: Lamb Fatteh (Leftover Lamb Middle Eastern Nachos)
Transform Easter leftovers into flavorful Lamb Fatteh with crispy pita and air-fried veggies. Perfect for a cozy, spice-packed meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.instantpot.nl.
Ingredients
- 1 aubergine (eggplant)
- 1 tsp ground cinnamon
- 1 ½ tsp paprika
- 1 tsp ground coriander
- 2 tsp Middle Eastern spice mix or za’atar
- 6 pita breads
- 1 can chickpeas, drained and rinsed
- 250 g leftover roast lamb
- 1 clove fresh garlic, grated
- Olive oil, salt, and pepper (as needed)
- 320 g thick Greek yoghurt
- ¼ tsp salt
- ½ tsp olive oil
- Fresh coriander
- Fresh mint
- Pomegranate seeds
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