recipes:sticky_ginger_toffee_bread [alephnull.com]
Gluten-free and packed with dates and ginger, this Sticky Ginger Toffee Bread makes a perfect Easter treat. Perfectly spiced and sticky, it serves 8. [alephnull.com]
Keywords
- recipes
- sticky_ginger_toffee_bread
Ingredients
- 250g dates, pitted and roughly chopped
- 1 tsp bicarbonate of soda
- 75g molasses
- 75g golden syrup
- 100g soft light brown sugar
- 80g rapeseed oil, plus extra for greasing
- 200g plain flour – gluten-free, if you like
- 1 tbsp ground ginger
- 1 tbsp ground cinnamon
- 2 tsp baking powder
- ½ tsp fine sea salt
- 20g stem ginger in syrup, very finely diced, plus 2 tbsp of the syrup
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