Pumpkin & Chickpea Burgers - Vegan Recipe Club
What a tasty, healthy way to use up that left over pumpkin. These burgers are fun to make, very easy and super tasty yum.
Ingredients
- 1 onion, finely diced
- 1 inch of ginger, finely diced or grated
- 2-3 cloves of garlic, finely diced
- 1 red chilli, de-seeded and finely diced
- 1½ tsp ground cumin
- 1½ tsp ground coriander
- ½ tsp turmeric
- ½ tsp chilli powder
- 800g pumpkin
- 600g chickpeas, mashed
- 75g roasted cashews, ground (but not too fine)
- 7-8 tbsp plain flour
- 1½ tsp salt
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