Sour and Spicy Okra With Potatoes Recipe | Epicurious
This easy vegan sabzi from Chetna Makan is great with dal and chapati. Sour and Spicy Okra With Potatoes is the perfect Indian dish for a vegetarian meal.
Keywords
- indian
- cookbooks
- vegetarian
- potato
- okra
- saute
- dinner
- lunch
- vegan
- quick
Ingredients
- 1 Tbsp. sunflower oil
- 1 tsp. cumin seeds
- 3 garlic cloves, finely chopped
- 2 onions, thinly sliced
- 1 potato, unpeeled, thinly sliced
- 1 tsp. salt
- 1 tsp. garam masala
- 1 tsp. chile powder
- 1 tsp. chaat masala
- 1 tomato, thinly sliced
- 3 cups (300g) okra, quartered lengthways
- 1 tsp. lemon juice
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