Broccoli with Pumpkin Seeds and Bread Crumbs Recipe | Saveur

Name: Broccoli with Pumpkin Seeds and Bread Crumbs Recipe | Saveur
Ingredients: ½ cup dried bread crumbs; ¼ cup plus 1 Tbsp. extra-virgin olive oil, divided, plus more for serving; ½ cup packed fresh parsley leaves, coarsely chopped; 3 Tbsp. pumpkin seeds, finely chopped; Kosher salt and freshly ground black pepper; 4 cups vegetable stock (optional); 2 lbs. broccoli (4 heads), trimmed, cut into large florets, stalks sliced into ¼-in. coins

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There’s every reason to make another broccoli dish when it comes together in 30 minutes and features both creaminess and crunch.

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Ingredients

½ cup dried bread crumbs
¼ cup plus 1 Tbsp. extra-virgin olive oil, divided, plus more for serving
½ cup packed fresh parsley leaves, coarsely chopped
3 Tbsp. pumpkin seeds, finely chopped
Kosher salt and freshly ground black pepper
4 cups vegetable stock (optional)
2 lbs. broccoli (4 heads), trimmed, cut into large florets, stalks sliced into ¼-in. coins