Broccoli Salad with Peanut Butter Dressing - Litchfield Farmers' Market
www.litchfieldfarmersmarket.org
Broccoli Salad with a peanut butter dressing, crunchy cucumbers, and roasted pumpkin seeds—tangy and delicious! Perfect for a refreshing side dish.
Ingredients
- Adapted from Bon Appetit
- Serves 4
- Dressing: ¼ cup creamy peanut butter
- Dressing: 2 tablespoons plain rice vinegar
- Dressing: 1 tablespoon soy sauce
- Dressing: ½ teaspoon sugar
- Dressing: 1 tablespoon sesame oil
- Dressing: 2 tablespoons water
- Dressing: 2 tablespoons minced ginger
- Dressing: ½ teaspoon salt
- Salad: 2 small heads of broccoli, florets cut from the stalks and stalks thinly sliced
- Salad: 1 small cucumber, thinly sliced
- Salad: 4 radishes, thinly sliced
- Salad: 3 tablespoons good green olive oil
- Salad: 2 tablespoons plain rice vinegar
- Salad: 2 tablespoons dried cranberries
- Salad: 3 tablespoons roasted pumpkin seeds
- Cilantro sprigs for garnish
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