Trevor & Allyson’s “Biscuits and Gravy” Breakfast - Fresh Fork Market

Ingredients

• for the biscuits:
• 2 cups flour, we used turkey red hard red winter wheat from Stutzmans
• 4 teaspoons baking powder
• 2 teaspoon baking soda
• 1.5 teaspoon kosher salt
• 4 tablespoons frozen butter (1/2 stick, we used Hartzlers which can be cut into sticks by dividing the 2# roll into 8 equal portions)
• 1 cup whole milk
• 1 egg
• for the gravy:
• Ingredients (approx):
• 1/2 lb ground sausage (anything will work including even chorizo...which makes darn good gravy)
• 1/4 cup butter or lard
• 1/3 cup flour
• 2 cups milk
• salt and pepper, depending on what flavor sausage you used.